But I don't....but I won't be sad! I will be happy because I do have THIS.....
And it's delicious....I made up the recipe:
Mix a little sugar in 1 cup of warm water
Sprinkle 1.5 tsp active dry yeast and wait a bit until it gets all foamy
Pour into a large bowl and add 1 1/2 Cups of all purpose flour, 1 cup whole wheat flour, 1/4 tsp salt, and 1/2-1 tbsp of canola oil (my pa farms, it's ALWAYS canola oil...maybe one day I will post nutritional value).
Knead for a few minutes until the dough is sort of stiff...smooth and stretchy...add flour if needed
Cover and let sit for about 20 minutes
Lightly grease a 12 inch pizza pan (2 pans that is)
Divide the dough and stretch over pan, pulling and patting with your hands
Sauce
I mix crushed canned tomatoes, and regular tomato sauce as well as a little bit of fresh tomatoes (too much is no good). Pepper, lime juice, fresh oregano and garlic all goes in the sauce.
Toppings
Fresh basil leaves, chunks of mozza, canned artichokes & fresh sliced mushrooms
This all goes onto the 'zza...bake at 425 for 15 minutes or until the cheese is bubbly and browning
Yum Yum
I found this- I like that I don't have to face this fact anymore....
Where Have The Good Men Gone?
Kay S. Hymowitz argues that too many men in their 20s are living in a new kind of extended adolescence.
Where Have The Good Men Gone? Kay S. Hymowitz argues that too many men in their 20s are living in a new kind of extended adolescence.
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